Berry Cobbler Bars (Savannah Bars)

We were watching #ldsconf today and wanted to make a treat. These are called Savannah Bars. They are kind of like a berry cobbler bar. They were so delicious! The crust part was crumbly and sweet, and the Berry part was flavorful and gooey.

Crust:

2 1/2 c white flour

2 c brown sugar

1 1/2 c oats

1/2 c shredded coconut

1/2 c chopped pecans

1/2 tsp salt

1/4 tsp baking soda 

1/4 tsp baking powder

1/2 tsp nutmeg

1/2 tsp cinnamon

1/4 tsp vanilla extract

1 c + 4tbsp butter, softened 

Combined all dry ingredients for crust in a large bowl. When mixed, add the vanilla. Then, cut the butter into tablespoon sized cubes. Add in the butter cubes and mix until the crust in combined, and then set aside a little bit of crust for the top of the bars.. Bake on a parchment lined Cookie sheet for 10 minutes at 350. 

Filling:

Mixed berries

Peaches

Mixture of I part sugar - 1 part cornstarch

Mix together the berries and peaches, and add just enough of the sugar mixture to coat the fruit. After the crust is done baking, put the berry mixture on top, and then sprinkle the last of the crust mixture on top. Put back in the oven and bake for about 45 minutes at 350. Enjoy!!
* recipe made by using multiple different sources